Richen Coffee – Tseng Shu-Yang: Advancing Coffee Culture
At Richen Coffee, Tseng Shu-Yang pours his passion and expertise into every cup. Starting in 2016 with a bicycle coffee stand in Zhongxing New Village, he has remained committed to quality, expanding to three locations in Nantou and Caotun, bringing specialty coffee into people’s daily lives.
As an international coffee judge, Shu-Yang possesses a keen understanding of coffee flavors. He meticulously oversees every step—from bean selection and import to partnerships with local farms, roasting, and cupping—ensuring every detail meets his high standards. More than catering to business clients, he prioritizes the multi-sensory experience of every visitor, making each cup a moment of comfort and connection.
Through coffee workshops and collaborations with local brands, Richen Coffee is more than a café—it’s a community for learning and sharing. Looking ahead, Shu-Yang remains dedicated to expanding coffee culture, striving to deliver the ultimate coffee experience to all.
